Carnivor, Cabernet Sauvignon
| Country | United States |
|---|---|
| Grape variety | Cabernet Sauvignon, Merlot, Zinfandel |
| Brand/Winery | Carnivor |
| Color | Red |
| Flavor profile | Intense, Full Bodied, Soft |
| Area | California |
| Awards | 2023 - Mundus Vini : Gold | 2019 - Citadellws du Vin : Gold | 2019 - Mundus Vini : 89/100 | 2019 - Challenge International du Vin : Gold |
| Description | Carnivor Cabernet Sauvignon is big and bold, opening with a smooth, full-bodied palette with rich, intense flavours of blackberry, blueberry, coffee and mocha. The addition of Petite Sirah added to the wine's abundant dark fruit notes and distinctive structure. Hints of toasted oak and black cherry linger on the silky, lengthy finish. |
| Vinification | The must was fermented at warm temperatures for four to six days. The wine was then aged on oak until Cabernet's naturally firm tannins were softened and the wine structure was balanced. We blended Petite Sirah grapes with the deepest colour to enhance the wine's colour and structure. The finished wine has a round, plush mouthfeel and signature bold flavour. |
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