Louis Roederer, Brut Rosé 37,5 cl
| Country | France |
|---|---|
| Grape variety | Chardonnay, Pinot Noir |
| Brand/Winery | Louis Roederer |
| Color | Sparkling rosé |
| Flavor profile | Elegant, Fresh, Fruity |
| Area | Champagne |
| Awards | 2017 - James Suckling : 95/100,2020 - Champagne & Sparkling Wine World Championships : Best in Class Champagne Vintage Rosé Brut,2020 - Champagne & Sparkling Wine World Championships : Gold |
| Vinification |
Over the years Louis Roederer has developed a unique technique for the production of its rosé champagnes. This process, referred to by Roederer as the ‘infusion’ technique, allows us to bring out the juicy, ripe character of the Pinot Noirs whilst preserving their exceptional freshness. A small amount of Chardonnay juice is added to the Pinot Noir maceration which is then fermented together and integrated harmoniously. The cuveé rosé 2013 was vinified 33% in old oak casks and was bottle-aged for 4 years before being left to rest for a further 6 months after dégorgement in order to attain perfect maturity. Dosage 8 g/l. |
In stock
