Tenuta Luisa, Pinot Grigio Friuli
| Description | Bright straw-yellow in colour. The aroma reminds of crusty bread, acacia blossoms and ripe tropical fruits. The vinification without skin contact, the almost total absence of sulphuric acid, and the controlled-temperature fermentation result in a fruit-driven, all-round, and fascinating wine of elegant freshness. |
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| Country | Italy |
| Grape variety | Pinot Grigio |
| Brand/Winery | Tenuta Luisa |
| Category | Wine |
| Color | White |
| Flavor profile | Fresh, Fruity, Juicy |
| Area | Friuli |
| Vinification | The wine undergoes a soaking of the skins at low temperature, followed by a fermentation of 12 days in stainless steel tanks, followed by a short time in the wooden barrel. The wine is on its lees for 6 months and receives 2 months of bottle aging before it leaves the cellar. |
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