Miguel Torres, Andica Chardonnay Reserva Bio
| Features | Biologisch |
|---|---|
| Country | Chile |
| Grape variety | Chardonnay |
| Brand/Winery | Miguel Torres |
| Color | White |
| Flavor profile | Aromatic, Fresh, Fruity |
| Area | Central Valley |
| Vinification | Maceration: 3 hours at low temperature. Length of fermentation: 16 days. Fermentation temperature: 12ºC - 16ºC. |
In stock
