Torres, Natureo Sparkling
| Description | Type of fermentation: In stainless Steel under controlled temperature. Number of days of fermentation: 2 weeks. Fermentation temperature: 14-16ºC. The wine then undergoes a dealcoholization process. |
|---|---|
| Country | Spain |
| Grape variety | Muscat |
| Brand/Winery | Torres |
| Color | Sparkling white |
| Flavor profile | Fresh, Fruity, Soft |
| Vinification | Type of fermentation: In stainless Steel under controlled temperature. Number of days of fermentation: 2 weeks. Fermentation temperature: 14-16ºC. The wine then undergoes a dealcoholization process. |
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