Les Cépages, Pinot Noir
| Country | France |
|---|---|
| Grape variety | Pinot Noir |
| Brand/Winery | Baron Philippe de Rothschild |
| Color | Red |
| Flavor profile | Fruity, Spicy, Round |
| Region | Languedoc-Roussillon |
| Vinification | The grapes are destemmed and crushed. Alcoholic fermentation lasts for about six days at a temperature between 25°C and 30°C, followed by maceration for 15 days. Malolactic fermentation then takes place in vats. |
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