Frescobaldi, Mormoreto Cabernet Sauvignon
| Description | Mormoreto 2015 presents itself with an opaque, intense ruby colour and a complex nose: red fruits such as blueberry and raspberry are followed by a balanced bouquet of black jasmine tea and toasted coffee bean with a light touch of vanilla. In the mouth the wine is fresh, complex, persistent and balanced. The tannins blend well with the body resulting in a wine that is velvety on the palate. The acidic component is noteworthy and joins elegantly with the alcoholic content. Tasted January 2018. |
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| Country | Italy |
| Grape variety | Cabernet Franc, Cabernet Sauvignon, Petit Verdot, Sangiovese |
| Brand/Winery | Frescobaldi |
| Category | Wine |
| Color | Red |
| Flavor profile | Complex, Rich, Robust |
| Region | Nipozzano |
| Area | Toscany |
| Awards | • 2018 ‐ Wine Spectator : 92/100 |
| Vinification | Each variety ferments and macerates separately for 35 days in stainless steel at temperatures below 35°C (95°F), followed by 20 days of maceration on the skins. Malolactic fermentation: Immediately following initial fermentation Maturation method: Hand-split oak barrels, partly new and partly once-used Length of maturation 24 months in partly new and partly once-used oak barrels, followed by 6 months in the bottle. |
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